Bacon grease is a precious ingredient that can add a delicious flavor to many dishes. However, storing it safely can be a challenge.
Many of us grew up watching our grandparents store bacon grease in a jar on the counter or on the back of the stove, but is that really the best way to do it?
In this article, we’ll explore whether it’s safe to put hot bacon grease in a glass jar and provide some tips on how to store it properly.
So, grab a slice of bacon and let’s get started!
Can You Put Hot Bacon Grease In A Glass Jar?
The short answer is no, you should not put hot bacon grease in a glass jar. Glass jars are not designed to withstand extreme temperatures, and pouring hot grease into one can cause it to crack or shatter.
Instead, wait for the grease to cool down a bit before transferring it to a glass jar. This will prevent any accidents and ensure that your jar remains intact.
It’s also important to note that you should never pour hot grease into plastic containers. Plastic can melt or warp under high temperatures, which can be dangerous and messy.
The Risks Of Putting Hot Bacon Grease In A Glass Jar
Putting hot bacon grease in a glass jar poses several risks, including the potential for the jar to crack or shatter due to extreme temperature changes. This can result in hot grease spilling and causing burns or other injuries. Additionally, glass jars are not designed to hold hot liquids and can break down over time, leading to cracks or weak spots that could cause the jar to break apart.
Furthermore, pouring hot grease into a glass jar can also cause the jar to explode due to pressure buildup. This is especially true if the jar is tightly sealed or if there is any moisture present in the jar, which can create steam and increase pressure.
To avoid these risks, it’s important to always wait for the grease to cool down before transferring it to a glass jar. This will not only prevent accidents but also ensure that your jar remains intact and usable for future storage.
Alternatives To Storing Bacon Grease In A Glass Jar
If you prefer not to store your bacon grease in a glass jar, there are other options available. Ceramic containers are a great alternative, as they are heat-resistant and won’t absorb any odors. Stainless steel containers are also a good choice, as they can withstand high temperatures and can go directly onto the stove for reheating.
Another option is to pre-portion your bacon grease into silicone molds or ice cube trays before storing them in an airtight container or bag. This makes it easy to grab a small amount of grease when needed without having to scoop it out of a larger container.
Regardless of the container you choose, it’s important to strain the grease before storing it to remove any solid bits that could cause it to go rancid. A mesh sieve and coffee filter work well for this purpose.
How To Safely Store Bacon Grease In A Glass Jar
If you want to store your bacon grease in a glass jar, there are a few steps you should follow to ensure that it’s done safely and effectively.
First, make sure to strain the grease to remove any leftover bits of bacon. This will help prevent the grease from going rancid and keep it fresh for longer. You can use a coffee filter or a mesh sieve to do this.
Next, choose a glass jar that is tempered and designed to withstand heat. Mason jars or containers specifically made for storing bacon drippings are good options. Avoid using jars that are thin or flimsy, as they may crack under the heat.
Once you have your jar, place a coffee filter over the mouth of the jar and press it down so that it fits snugly inside. Slowly pour the warm bacon grease into the jar, taking care not to rush this step. It’s easier to do this if you transfer the drippings from the skillet into a glass measuring cup.
The coffee filter will trap any leftover bits of bacon in the grease, leaving it clear and ready for storage. This step will also help prevent the grease from going rancid.
After pouring the grease into the jar, let it cool down to room temperature before storing it in the fridge or freezer. If you’re going to use it immediately, there’s no need to strain it at all.
Remember, glass jars are not designed for extreme temperatures, so always wait for the grease to cool down before transferring it to a glass jar. By following these simple steps, you can safely store your bacon grease in a glass jar and enjoy its delicious flavor in your meals.
Tips For Using Stored Bacon Grease In Cooking
Now that you know how to safely store your bacon grease, let’s talk about how to use it in your cooking. Here are some tips for using stored bacon grease in your recipes:
1. Substitute for other fats: Bacon grease can be used in place of other cooking fats like butter, oil, or even lard. It adds a smoky, savory flavor to your dishes that can’t be replicated by other fats.
2. Enhance the flavor of vegetables: When sautéing or roasting vegetables, add a spoonful of bacon grease to the pan for extra flavor. It works especially well with Brussels sprouts, green beans, and potatoes.
3. Use it for frying: Bacon grease is perfect for frying up eggs, hash browns, and even chicken. The high smoke point of the fat means that it won’t burn as easily as other oils.
4. Spread it on toast: For a quick and delicious breakfast, spread some bacon grease on toast instead of butter or jam. It’s a decadent treat that will keep you full until lunchtime.
5. Make salad dressing: Mix some bacon grease with vinegar and spices for a homemade salad dressing that will take your greens to the next level.
Remember to use bacon grease in moderation, as it is high in saturated fat. But when used sparingly, it can add a delicious depth of flavor to your cooking.
Conclusion: The Best Way To Store Bacon Grease
Storing bacon grease is relatively straightforward, but it’s important to follow a few key steps to ensure that it stays fresh and safe for consumption. After cooking your bacon, allow the grease to cool down for a few minutes before transferring it to a storage container. This will prevent any accidents and ensure that your container remains intact.
When it comes to choosing a storage container, there are a few options available. An airtight container or a mason jar are both excellent choices. Any container that you can easily seal and scoop the fat from will do. There are even special grease containers with filters available on the market.
It’s best to store your bacon grease in a cool, dark place such as the refrigerator or freezer. If you plan on using it within a few weeks, storing it in the refrigerator is perfectly fine. However, if you want it to last for several months, storing it in the freezer is the best option. This will prevent it from going rancid and ensure that it retains its quality.
When storing bacon grease, be sure to use clean utensils and never double dip. This will prevent any contamination and ensure that your grease stays fresh for longer.
Finally, once you’ve used your stored bacon grease for cooking, discard it instead of trying to save and reuse it. It will take on the flavors of what you’ve cooked and may contain microbes that can cause it to go rancid. By following these simple steps, you can ensure that your bacon grease stays fresh and safe for consumption.