Sausage

Have you ever wondered why it’s called “summer sausage”? Is it because it’s made during the summer months? Or is there a deeper meaning behind the name? In this article, we’ll explore the history and origins of summer sausage, and uncover the truth behind its name. From its European roots to its popularity in America, […]

Have you ever wondered why the sausage at Cracker Barrel has a distinct pink color? Or maybe you’re more interested in the controversy surrounding the addition of a plant-based sausage option to their breakfast menu. Either way, Cracker Barrel has been making headlines lately, and we’re here to dive into the meaty details. From the

If you’ve ever indulged in a delicious Italian sausage, only to be hit with an unpleasant bout of diarrhea, you’re not alone. But what exactly is it about this savory meat that can wreak havoc on our digestive systems? From high fat content to spicy ingredients and preservatives, there are several potential culprits. In this