Are you a fan of tuna fish? If so, you may have heard of a smaller variety called Tongol tuna. But what exactly is Tongol tuna fish? Is it safe to eat? And how does it compare to other types of tuna? In this article, we’ll dive into the world of Tongol tuna and explore […]
What Is Tongol Tuna Fish? A Detailed Guide Read More »
If you’re a sushi lover, you’ve probably heard of the technique known as aburi, or flame-searing. This Japanese method of preparing fish involves using a blowtorch to gently scorch the surface of the fish, creating a contrast in texture between the crispy, charred exterior and the creamy, raw interior. One popular type of aburi sushi
What Is Torched Salmon? (Explained By Experts) Read More »
Are you a fan of tuna salad sandwiches or a refreshing tuna salad on a hot summer day? If so, it’s important to know the proper temperature for cold holding tuna to ensure it stays safe to eat. Keeping your tuna salad at the right temperature is crucial to prevent harmful bacteria growth and avoid
What Is The Highest Temperature Allowed For Cold Holding Tuna? Read More »
