Beef

Are you intimidated by the thought of cutting up a whole beef liver? Don’t worry, you’re not alone. Preparing beef liver can be a daunting task, but with the right tools and techniques, it can be a breeze. In this article, we’ll walk you through the steps of cutting up a whole beef liver, from […]

Are you a fan of beef short ribs but find the bone to be a hindrance when cooking or eating? Removing the bone from short ribs can make them easier to cut, portion, and shred. But how do you go about deboning them? In this article, we’ll explore the benefits of leaving the bone in

Are you in a hurry to defrost your beef roast? Maybe you forgot to take it out of the freezer the night before, or maybe you just don’t have the time to wait for it to thaw in the fridge. Whatever the reason, there are several methods you can use to defrost your beef roast